People’s Choice Test Kitchen Buffalo BBQ Beef Jerky, 2.0-oz

Thick cuts of 100% American Beef are seasoned with a rich buttery bite of spicy buffalo hot sauce, tangy vinegar, and Worcestershire sauce—then slow cooked for a minimum of five hours.

The cowboy-style cuts of jerky enhance the rich meaty flavor for a thick jerky with a great chew. The more you bite, the more the spice builds leaving you wanting more.